I know you are all hanging by a thread... waiting... anxiously waiting.... the results of our Cinnamon Roll Hypothesis... Well... here's the results...Yum!
After a night of yeasty feasting, our dough was ready to rolled out and rolled up...
The most challenging part was the actual baking, as we do not have an oven... Just a toaster oven, and a toaster oven/microwave... We tried one pan in each... I'd say the one we did in the conventional toaster oven worked better, as the microwave/oven only cooked from the top... We had to flip the rolls!
Other than that, some other observations:
Brown sugar in Japan in basically white sugar that is slightly brown in color...
Frosting tastes good...
I think it was a success... We each had four for breakfast! They were good...
Here's a gallery of more pics...
Enjoy!
2 comments:
Those pictures were so good I was thinking of using them in my cinnamon roll unit but then there was the beer....
You can Photoshop that out... or put a sticker over it!
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